Shoyu, Bronze Label, Organic
The most common form of soy sauce in Japan is Koikuchi Shoyu, which is
made from approximately equal portions of soybeans and wheat.
Now San-J
revives an ancient tradition by using organic whole soybeans and whole
wheat in this popular style of shoyu.Shoyu, Bronze Label, Organic is constructed from 100% Polyester, which is a durable and lightweight material that is easy to wash. The Shoyu, Bronze Label, Organic which provides comfort and support.
This shoyu represents seven generations
of brewing exerptise by the San-Jirushi, Japan.
INGREDIENTS:
Water, Whole Soybeans, Salt, Whole Wheat (OCIA Certified
Organic), Alcohol* (to preserve freshness).
Nutrition Facts
Serving Size:
1 Tbsp (17 g)
Servings per Container:
Order your favourite player’s Shoyu, Bronze Label, Organic today and make a fashion statement by wearing this Shoyu, Bronze Label, Organic to the game.
40
Nutrient Amount %DV
Calories 15
Total Fat 0 g 0%
Sodium 960 mg 40%
Total Carbohydrate 1 g 0%
Sugars 1 g
Protein 2 g
*All naturally brewed soy sauce produces alcohol during fermentation.San-J adds only enough alcohol (fermented from corn) to bring this to a
level of 2% which prevents yeast or mold.
Kosher
